RECIPE OF THE MONTH for kids

Flying Saucers

INGREDIENTS:

• 1 Tablespoon of mayonnaise

• 1 teaspoon of mustard

• 2 pita pocket halves

• 2 lettuce leaves

• 1 thin slice bologna

• 1 thin slices fully cooked ham

• 2 thin slices tomato

DIRECTIONS:

Mix together the Mayonnaise and the mustard

Spread the mayonnaise and mustard in each of the pita pockets

Place 1 lettuce leaf, 1/2 slice bologna, 1/2 slice of cooked ham, and 1 tomato slice in each half of the pita pockets